Skip to main content
Rented Kitchen

Shared-use kitchen · Springville, Utah

Lemon & Sage Culinary Collective

Where it is

View this address on Google Maps

The terms

Rental terms
Rates not published
Access hours
Mon–Thu closed, Fri 5 pm–7 pm, Sat 10 am–2 pm, Sun closed
Storage
  • dry storage
  • cold storage
  • frozen storage

Storage not published.

Accepting new clients
Yes

About this kitchen

Lemon & Sage Culinary Collective provides commercial kitchen space certified by the Utah Department of Agriculture and Utah County Health Department. The facility serves caterers, food trucks, bakers, cooking instructors, and food entrepreneurs.

Good to know

Who it serves
caterers, food trucks, bakers, cooking instructors

Read from the kitchen’s own website.

Hours

Opening hours day by day, from the Google Business Profile
MondayClosed
TuesdayClosed
WednesdayClosed
ThursdayClosed
Friday5 pm–7 pm
Saturday10 am–2 pm
SundayClosed

Hours come from the Google Business Profile.

Insurance and certifications

Insurance
The site does not publish an insurance requirement. Ask the kitchen what cover it wants before you book.
Certifications
The site does not name a certification.

Contact

Address
151 S Main St, Springville, UT 84663
Phone
+1801-515-6074
Website
lemonandsagemarket.com

Confirm rates and terms with the kitchen before you book.

Report a problem with this listing

Price and the local market

Lemon & Sage Culinary Collective does not publish an hourly rate, so ask for a quote. Kitchens in Utah that publish a rate run from $10 to $30, and the middle rate is $18.75 across 8 of them. Use that range as your starting point when you call.

Of the 20 kitchens in Utah, 10 list cold storage, 9 list frozen storage, and 8 open 24 hours a day. 1 of them publish a minimum booking.

Other kitchens nearby

Compare kitchens near yousorts every Utah kitchen by your budget, your storage, and your hours.

Questions about Lemon & Sage Culinary Collective

How much does Lemon & Sage Culinary Collective charge?

Lemon & Sage Culinary Collective does not publish an hourly rate. The Utah median is $18.75 per hour. Figures come from 8 kitchens that publish a rate.

Can I get into Lemon & Sage Culinary Collective at night?

Lemon & Sage Culinary Collective lists its access hours as Mon–Thu closed, Fri 5 pm–7 pm, Sat 10 am–2 pm, Sun closed. Ask the kitchen whether it opens the door outside those hours. This comes from the Google Business Profile.

Who can rent at Lemon & Sage Culinary Collective?

Lemon & Sage Culinary Collective says it serves caterers, food trucks, bakers, cooking instructors. This comes from the kitchen's own site.

Where is Lemon & Sage Culinary Collective?

Lemon & Sage Culinary Collective is at 151 S Main St, Springville, Utah. The nearest other kitchen is Grapefruit & Thyme, 16 mi away. This comes from the kitchen's own site.