Shared-use kitchen · Richmond, Vermont
Richmond Community Kitchen
Where it is
The terms
- Rental terms
- $65–85/hr
Rates are tiered based on monthly usage from $65 to $75 per hour, with an extra $5 to $10 per hour for convection oven and mixer use.
- Access hours
- Mon-Fri 4pm-10pm, Sat-Sun 8am-10pm
- Storage
- dry storage
- cold storage
- frozen storage
- Accepting new clients
- Yes
Equipment
- 3 prep stations
- produce wash sink
- 3-bay sink
- 6-burner gas stove
- single oven
- double convection oven
- 30-qt mixer
- commercial dishwasher
- reach-in fridge
- food processor
- high-speed blender
About this kitchen
Richmond Community Kitchen provides a state-certified commercial kitchen facility and event space for food businesses, cooking classes, and private gatherings. The facility is equipped for small food producers to process and prepare foods during evening and weekend shifts.
Good to know
- Who it serves
- food businesses
- How you book
- Submit an online inquiry form, discuss your scheduling needs, sign a contract, and complete an orientation.
- Permits and licensing
- RCK provides contact info for the regional health inspector to ensure renters comply with state health regulations.
- Deposit and fees
- Kitchen rentals require a $100 refundable security deposit, or $150 if adding a convection oven or mixer.
Read from the kitchen’s own website.
Hours
| Monday | 10 am–4 pm |
|---|---|
| Tuesday | 10 am–4 pm |
| Wednesday | 10 am–6 pm |
| Thursday | 10 am–4 pm |
| Friday | 10 am–4 pm |
| Saturday | Closed |
| Sunday | Closed |
Hours come from the Google Business Profile.
The kitchen’s own site gives its access hours as Mon-Fri 4pm-10pm, Sat-Sun 8am-10pm.
Insurance and certifications
- Insurance
- General liability of at least $1M with Richmond Community Kitchen, LLC as additional insured
- Certifications
- The site does not name a certification.
Contact
- Address
- 13 Jolina Ct, Richmond, VT 05477
- Phone
- +1802-434-3445
- Website
- richmondcommunitykitchen.com
Confirm rates and terms with the kitchen before you book.
Price and the local market
Richmond Community Kitchen publishes $65 to $85 per hour. Kitchens across the country that publish a rate run from $5 to $300, and the middle rate is $24 across 243 of them. That puts this kitchen above the middle.
Of the 4 kitchens in Vermont, 1 list cold storage. Richmond Community Kitchen lists cold storage.
Other kitchens nearby
- The Farm Between Farm Stand & Fruit NurseryJeffersonville, VT · 18 mi · Shared-use kitchen
Compare kitchens near yousorts every Vermont kitchen by your budget, your storage, and your hours.
Questions about Richmond Community Kitchen
How much does Richmond Community Kitchen charge?
Richmond Community Kitchen publishes $65 to $85 per hour. This comes from the kitchen's own site.
Does Richmond Community Kitchen have cold storage?
Yes. Richmond Community Kitchen lists cold storage. This comes from the kitchen's own site.
Can I get into Richmond Community Kitchen at night?
Richmond Community Kitchen lists its access hours as Mon-Fri 4pm-10pm, Sat-Sun 8am-10pm. Ask the kitchen whether it opens the door outside those hours. This comes from the kitchen's own site.
Who can rent at Richmond Community Kitchen?
Richmond Community Kitchen says it serves food businesses. This comes from the kitchen's own site.
What does Richmond Community Kitchen ask for before you book?
Richmond Community Kitchen lists this insurance requirement: General liability of at least $1M with Richmond Community Kitchen, LLC as additional insured. Submit an online inquiry form, discuss your scheduling needs, sign a contract, and complete an orientation. This comes from the kitchen's own site.
Where is Richmond Community Kitchen?
Richmond Community Kitchen is at 13 Jolina Ct, Richmond, Vermont. The nearest other kitchen is The Farm Between Farm Stand & Fruit Nursery, 18 mi away. This comes from the kitchen's own site.
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