Shared-use kitchen · Bowling Green, Ohio
Northwest Ohio Cooperative Kitchen (NOCK)
The terms
- Rental terms
- Rates not published
- Access hours
- 24/7
- Storage
- dry storage
- cold storage
- frozen storage
- Certifications
- GMP
- Accepting new clients
- Yes, as of 2026-09-17
Equipment
- 4 burner commercial stove with 2 convection ovens
- 2 bakery depth convection ovens
- dough mixers with attachments
- dry filler
- Foodini 3D Printer
- automated bottling line
- piston filler
- 60-gallon steam jacketed kettle
- 100-gallon steam jacketed kettle
- 40-gallon braising pan
- automatic label application machines
- heat tunnel for shrink wraps
About this kitchen
The Northwest Ohio Cooperative Kitchen (NOCK) is a 24/7 shared commercial kitchen facility offering general baking, prep, and high-volume food processing spaces. It is designed to help food entrepreneurs, caterers, food trucks, and specialty food producers scale production and grow their businesses.
Contact
- Address
- 13737 Middleton Pike, Bowling Green, OH 43402
- Phone
- +1419-535-6000
- info@ciftinnovation.org
- Website
- ciftinnovation.org
- Map
- View on Google Maps
Confirm rates and terms with the kitchen before you book.
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- Toledo Commercial Kitchen, LLCToledo, OH · 12 mi
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