Shared-use kitchen · Hendersonville, North Carolina
Field and Kitchen
Where it is
The terms
- Rental terms
- Rates not published
- Access hours
- 24/7
- Storage
- dry storage
- cold storage
- frozen storage
- Accepting new clients
- Yes
Who this kitchen fits
This kitchen fits a packaged food maker. It rents time to several businesses and lists frozen storage.
Equipment
- food processors
- walk-in freezer
- reach-in freezer
- walk-in refrigeration
- sandwich prep station
- double convection oven
- stainless steel tables
- wire rack shelving
- large pickle pot
- 3 bin sink system
- ice machine
About this kitchen
Field & Kitchen is a nonprofit, farmer-focused shared-use commercial kitchen and mini-market in Hendersonville, North Carolina. It is designed to support local growers, food entrepreneurs, and small food businesses with commercial processing facilities, storage, and retail space.
Good to know
- Who it serves
- farmers, growers, food entrepreneurs, food makers, caterers
- How you book
- Submit your information online or send a message to discuss using the kitchen space.
Read from the kitchen’s own website.
Hours
| Monday | 11 am–3 pm |
|---|---|
| Tuesday | 11 am–3 pm |
| Wednesday | 11 am–3 pm |
| Thursday | 11 am–3 pm |
| Friday | 11 am–3 pm |
| Saturday | Closed |
| Sunday | Closed |
Hours come from the Google Business Profile.
The kitchen’s own site gives its access hours as 24/7.
Insurance and certifications
- Insurance
- The site does not publish an insurance requirement. Ask the kitchen what cover it wants before you book.
- Certifications
- The site does not name a certification.
Contact
- Address
- 1620 Brevard Rd Ste 20, Hendersonville, NC 28791
- Phone
- +1828-393-5672
- info@fieldandkitchen.org
- Website
- fieldandkitchen.org
Confirm rates and terms with the kitchen before you book.
Price and the local market
Field and Kitchen does not publish an hourly rate, so ask for a quote. Kitchens across the country that publish a rate run from $5 to $300, and the middle rate is $24 across 243 of them. Use that range as your starting point when you call.
Of the 39 kitchens in North Carolina, 17 list cold storage, 12 list frozen storage, and 17 open 24 hours a day. Field and Kitchen lists cold and frozen storage and opens 24 hours a day. 2 of them publish a minimum booking.
Other kitchens nearby
- Blue Ridge Food VenturesCandler, NC · 18 mi · Shared-use kitchen
Compare kitchens near yousorts every North Carolina kitchen by your budget, your storage, and your hours.
Questions about Field and Kitchen
How much does Field and Kitchen charge?
Field and Kitchen does not publish an hourly rate. The national median is $24 per hour. Figures come from 243 kitchens that publish a rate.
Does Field and Kitchen have cold storage?
Yes. Field and Kitchen lists cold storage and frozen storage. This comes from the kitchen's own site.
Can I get into Field and Kitchen at night?
Yes. Field and Kitchen lists access 24 hours a day, every day. This comes from the kitchen's own site.
Who can rent at Field and Kitchen?
Field and Kitchen says it serves farmers, growers, food entrepreneurs, food makers, caterers. This comes from the kitchen's own site.
What does Field and Kitchen ask for before you book?
Submit your information online or send a message to discuss using the kitchen space. This comes from the kitchen's own site.
Where is Field and Kitchen?
Field and Kitchen is at 1620 Brevard Rd Ste 20, Hendersonville, North Carolina. The nearest other kitchen is Blue Ridge Food Ventures, 18 mi away. This comes from the kitchen's own site.
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