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Shared-use kitchen · Ronan, Montana

Mission Mountain Food Enterprise Center

Where it is

The terms

Rental terms

Rent it by the hour through The Food Corridor platform.

Access hours
24/7 for key-access clients; staffed 8am–4:30pm
Storage
  • dry storage
  • cold storage
  • frozen storage
Accepting new clients
Yes

Equipment

  • smokers
  • Vemag stuffing equipment
  • automated labeling and packing equipment
  • choppers
  • dicers
  • cherry pitting equipment
  • convection oven
  • small kettles
  • large steam kettles
  • double piston filler

About this kitchen

Mission Mountain Food Enterprise Center is a 13,000-square-foot shared-use processing facility offering commercial kitchen and processing space. It serves farmers, ranchers, and food entrepreneurs needing specialized equipment and technical support to scale their products.

Good to know

Who it serves
farmers, ranchers, food entrepreneurs, specialty food producers, food businesses
How you book
Complete a new client application and attend an orientation, then reserve sessions through the Food Corridor platform.
Permits and licensing
Staff offer food safety training, USDA organic certification guidance, and FDA-compliant labeling support.

Read from the kitchen’s own website.

Insurance and certifications

Insurance
Minimum of $2,000,000 in general liability insurance naming MWCDP as additionally insured
Certifications
  • USDA
  • organic
  • SQF
  • FDA

Contact

Address
407 Main St SW, Ronan, MT 59864, USA
Email
jennifer.ruggless@missionwestcdp.org
Website
missionwestcdp.org

Confirm rates and terms with the kitchen before you book.

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Price and the local market

Mission Mountain Food Enterprise Center does not publish an hourly rate, so ask for a quote. Kitchens across the country that publish a rate run from $5 to $300, and the middle rate is $24 across 243 of them. Use that range as your starting point when you call.

Of the 3 kitchens in Montana, 2 list cold storage, 1 list frozen storage, and 2 open 24 hours a day. Mission Mountain Food Enterprise Center lists cold storage and opens 24 hours a day.

Compare kitchens near yousorts every Montana kitchen by your budget, your storage, and your hours.

Questions about Mission Mountain Food Enterprise Center

How much does Mission Mountain Food Enterprise Center charge?

Mission Mountain Food Enterprise Center does not publish an hourly rate. The national median is $24 per hour. Figures come from 243 kitchens that publish a rate.

Does Mission Mountain Food Enterprise Center have cold storage?

Yes. Mission Mountain Food Enterprise Center lists cold storage. This comes from the kitchen's own site.

Can I get into Mission Mountain Food Enterprise Center at night?

Yes. Mission Mountain Food Enterprise Center lists access 24 hours a day, every day. This comes from the kitchen's own site.

Who can rent at Mission Mountain Food Enterprise Center?

Mission Mountain Food Enterprise Center says it serves farmers, ranchers, food entrepreneurs, specialty food producers, food businesses. This comes from the kitchen's own site.

What does Mission Mountain Food Enterprise Center ask for before you book?

Mission Mountain Food Enterprise Center lists this insurance requirement: Minimum of $2,000,000 in general liability insurance naming MWCDP as additionally insured. It names these certifications: USDA, organic, SQF, FDA. Complete a new client application and attend an orientation, then reserve sessions through the Food Corridor platform. This comes from the kitchen's own site.

Where is Mission Mountain Food Enterprise Center?

Mission Mountain Food Enterprise Center is at 407 Main St SW, Ronan, Montana. This comes from the kitchen's own site.