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Rented Kitchen

Commissary · Rochester, Michigan

The Flavor Lab Culinary Collective

Where it is

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The terms

Rental terms
$75–95/hr

DIY Kitchen Rental is $75/hour; Full-Service prep is $95/hour plus ingredients.

Storage
  • dry storage
  • cold storage
  • frozen storage
Accepting new clients
Yes

Who this kitchen fits

This kitchen fits a caterer who needs cold storage. It is a commissary and it lists cold storage.

Equipment

  • commercial ovens
  • ranges
  • convection ovens
  • stainless steel prep benches

About this kitchen

The Flavor Lab is an over 3,000-square-foot licensed commercial kitchen facility in downtown Rochester offering prep and test kitchens. It provides shared commissary space for caterers, food trucks, bakers, and packaged-food startups.

Good to know

Who it serves
caterers, food trucks, bakers, packaged-food startups
How you book
Members apply and schedule kitchen time online through The Food Corridor.
Parking and loading
Parking is available on site.
Permits and licensing
The kitchen shares sample SOPs, helps with licensing guidance, and coordinates inspection dates.
Deposit and fees
A deposit is due on the inspection and contract signing date.

Read from the kitchen’s own website.

Insurance and certifications

Insurance
$1,000,000 insurance minimum, product and general liability, naming The Flavor Lab as additional insured
Certifications
The site does not name a certification.

Contact

Address
812 N Main St, Rochester, MI 48307
Phone
+1248-652-0195
Email
info@theflavorlab.kitchen
Website
theflavorlab.kitchen

Confirm rates and terms with the kitchen before you book.

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Price and the local market

The Flavor Lab Culinary Collective publishes $75 to $95 per hour. Kitchens in Michigan that publish a rate run from $10 to $95, and the middle rate is $25 across 4 of them. That puts this kitchen above the middle.

Of the 36 kitchens in Michigan, 11 list cold storage, 10 list frozen storage, and 10 open 24 hours a day. The Flavor Lab Culinary Collective lists cold and frozen storage. 4 of them publish a minimum booking.

Other kitchens nearby

Compare kitchens near yousorts every Michigan kitchen by your budget, your storage, and your hours.

Questions about The Flavor Lab Culinary Collective

How much does The Flavor Lab Culinary Collective charge?

The Flavor Lab Culinary Collective publishes $75 to $95 per hour. This comes from the kitchen's own site.

Does The Flavor Lab Culinary Collective have cold storage?

Yes. The Flavor Lab Culinary Collective lists cold storage and frozen storage. This comes from the kitchen's own site.

Who can rent at The Flavor Lab Culinary Collective?

The Flavor Lab Culinary Collective says it serves caterers, food trucks, bakers, packaged-food startups. This comes from the kitchen's own site.

What does The Flavor Lab Culinary Collective ask for before you book?

The Flavor Lab Culinary Collective lists this insurance requirement: $1,000,000 insurance minimum, product and general liability, naming The Flavor Lab as additional insured. Members apply and schedule kitchen time online through The Food Corridor. This comes from the kitchen's own site.

Where is The Flavor Lab Culinary Collective?

The Flavor Lab Culinary Collective is at 812 N Main St, Rochester, Michigan. The nearest other kitchen is Mesa Kitchen, 10 mi away. This comes from the kitchen's own site.