Commissary · New Orleans, Louisiana
Nolavore's Commissary & a la Carte Market
4.9 from 54 Google reviews
The terms
- Rental terms
- $25–30/hr · $500/month
$25/hour with a 20-hour/$500 monthly minimum on a six-month lease, $30/hour overage, and $350/day drop-in rate for out-of-town businesses.
- Minimum booking
- 20 hours minimum
- Access hours
- Mon–Fri 7 am–5 pm, Sat 8 am–12 pm, Sun closed
- Storage
- dry storage
- cold storage
- frozen storage
- Insurance
- Proof of General Liability Insurance, Landlord and Property Owner Listed as Additional Insured
- Accepting new clients
- Yes, as of 2026-09-17
Equipment
- 8-burner range
- convection oven
- conventional oven
- charbroiler
- 20 quart mixer
- walk-in refrigerator
- ice machine
- roll up garage door
- pots
- pans
- utensils
About this kitchen
Nolavore Commissary is a 1,000-square-foot shared commercial kitchen housed in a converted service station in New Orleans' Central City. The facility supports caterers, food trucks, pop-up operators, and specialty food producers needing standard cooking equipment and storage.
Contact
- Address
- 2139 Baronne St, New Orleans, LA 70113
- Phone
- +1504-914-3161
- nolavore@gmail.com
- Website
- nolavore.net
- Map
- View on Google Maps
Confirm rates and terms with the kitchen before you book.
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