Commissary · Indianapolis, Indiana
Indys Farmer Hub
5.0 from 3 Google reviews
The terms
- Rental terms
- $150/month
Requires a $275 annual membership fee plus a $150 monthly minimum spend, which includes 2 hours per month of kitchen use, with additional hours billed hourly.
- Storage
- dry storage
- cold storage
- frozen storage
- Insurance
- General liability and product liability insurance
- Accepting new clients
- Yes, as of 2026-09-17
About this kitchen
Indy's Culinary & Farmer Hub is a shared commissary facility and business hub serving farmers, foodpreneurs, and value-added producers. Members receive access to commercial prep and packaging kitchen space, aggregation logistics, and dry, cold, or frozen storage.
Contact
- Address
- 2256 E 38th St Ste A, Indianapolis, IN 46218
- info@indysfarmerhub.com
- Website
- indysculinarycentre.com
- Map
- View on Google Maps
Confirm rates and terms with the kitchen before you book.
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