Shared-use kitchen · Highland, Illinois
The Kitchen Project+
Where it is
The terms
- Rental terms
- $22–25/hr · $160–795/month
Monthly kitchen rental tiers range from $160 (10 hrs) to $400 (40 hrs); commissary packages range from $250 to $795/mo; non-member day rates are $500 (half day) or $1,000 (full day).
- Access hours
- 24/7
- Storage
- dry storage
- cold storage
- frozen storage
- Accepting new clients
- Yes
Who this kitchen fits
This kitchen fits a packaged food maker. It rents time to several businesses and lists frozen storage.
Equipment
- ice machine
- commercial dishwashing station
- equipment washing station
- fresh water fill station
- gray water disposal
- rolling speed rack
About this kitchen
The Kitchen Project + provides a 24/7 Health Department-approved commercial and commissary kitchen in Highland, Illinois. It serves food entrepreneurs, bakers, caterers, meal-prep businesses, and food trucks with tiered monthly memberships and equipment amenities.
Good to know
- Who it serves
- bakers, caterers, food entrepreneurs, restaurateurs, food trucks, meal prep businesses, mobile food vendors
- How you book
- Submit a membership application with required documents, receive access credentials, and schedule time online.
- Permits and licensing
- They provide commissary agreement documentation for licensed food trucks and mobile food vendors.
- Deposit and fees
- Members pay a $25 application fee and a refundable security deposit equal to one month of membership.
Read from the kitchen’s own website.
Insurance and certifications
- Insurance
- Proof of liability insurance / Certificate of Insurance (COI)
- Certifications
- The site does not name a certification.
Contact
- Address
- 188 Woodcrest Drive Suite B, Highland, IL 62249, USA
- kitchenproject188@gmail.com
- Website
- kitchenproject188.org
Confirm rates and terms with the kitchen before you book.
Price and the local market
The Kitchen Project+ publishes $22 to $25 per hour. Kitchens in Illinois that publish a rate run from $10 to $50, and the middle rate is $24.50 across 13 of them. That puts this kitchen below the middle. A membership runs $160 to $795 a month. The middle membership in Illinois is $810 a month.
Of the 47 kitchens in Illinois, 23 list cold storage, 20 list frozen storage, and 21 open 24 hours a day. The Kitchen Project+ lists cold and frozen storage and opens 24 hours a day. 6 of them publish a minimum booking.
Compare kitchens near yousorts every Illinois kitchen by your budget, your storage, and your hours.
Questions about The Kitchen Project+
How much does The Kitchen Project+ charge?
The Kitchen Project+ publishes $22 to $25 per hour. A monthly membership costs $160 to $795 a month. This comes from the kitchen's own site.
Does The Kitchen Project+ have cold storage?
Yes. The Kitchen Project+ lists cold storage and frozen storage. This comes from the kitchen's own site.
Can I get into The Kitchen Project+ at night?
Yes. The Kitchen Project+ lists access 24 hours a day, every day. This comes from the kitchen's own site.
Who can rent at The Kitchen Project+?
The Kitchen Project+ says it serves bakers, caterers, food entrepreneurs, restaurateurs, food trucks, meal prep businesses, mobile food vendors. This comes from the kitchen's own site.
What does The Kitchen Project+ ask for before you book?
The Kitchen Project+ lists this insurance requirement: Proof of liability insurance / Certificate of Insurance (COI). Submit a membership application with required documents, receive access credentials, and schedule time online. This comes from the kitchen's own site.
Where is The Kitchen Project+?
The Kitchen Project+ is at 188 Woodcrest Drive Suite B, Highland, Illinois. This comes from the kitchen's own site.
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